Cozy home restaurant for those who love traditional Russian cuisine
Homemade breakfast: scrambled eggs, grilled sausage, toasts and beans in tomato sauce — 350 rub.
Lard with ‘Borodinsky’ bread — 250 rub.
Sheep’s shank with mashed potatoes and vegetable salad — 750 rub.
Chicken tabaka — 600 rub.
Mari Vanna is a restaurant stylized as an apartment which has been, is and will always be lived in.
At the restaurant, you will be welcomed by a couple of charming hostesses, Svetlana and Christina, and their pets: cat Venya, dog Shurik, canary Pavlusha and fish Petya.
The background music will plunge you into an atmosphere of nostalgia for dancing to the Abba music and good old New Year parties where everybody sang old Russian songs.
In the morning, at Mari Vanna (in Russian, Mari Vanna sounds as typical name of a Russian housewife) it smells like fresh pastry, cottage cheese pancakes and omelet.
At lunch, you are welcomed to taste rich borsch and baked duck legs served with buckwheat.
In the evenings, Mari Vanna holds cheerful parties with homemade liqueurs from the cellar.
At Mari Vanna, you will be presented with a surprise, a key which opens doors from Mari Vannas in Saint Petersburg and New York.