Iberian dry-cured meat and sausages — 790 rub.
Saffron risotto with seafood — 590 rub.
Veal borsch with patties — 350 rub.
Lamb leg served with sauce of date and herbs — 850 rub.
Homemade sour cream cake with berry salsa — 350 rub.
Check out this secret place headed by chef Go Di Chen who offers authentic Chinese dishes
Paris café on Tsvetnoy Boulevard
Cafe in the «White Horse»
Russian for 'People Like People' hides a cosy cafe with cheap and tasty food