Italian family restaurant in the heart of Moscow
Greek salad — 390 rub.
Battered shrimps with lychee — 450 rub.
Herring pâté served on toasted rye bread — 490 rub.
Pork served with mushroom sauce and potatoes — 560 rub.
Eel — 180 rub.
Focaccia with oregano and rosemary — 150 rub.
Milk mousse with berry sauce — 250 rub.
Strawberry with whipped cream — 360 rub.
Prosecco Victor Extra Dry wine, 150 ml — 290 rub.
Bourgogne Pinot Noir AOC wine, 150 ml — 300 rub.
Blue Hawaii cocktail, 250 ml — 310 rub.
Its extensive menu includes a wide selection of Fusion cuisine, wine and cocktails.
Best DJs of the city play their music on Fridays and Saturdays, while each Sunday, Mafia Pro, a popular game club, holds ‘Mafia’ games here.
The second floor features a VIP room for 4 persons.
Banquets, stand-up parties, wedding parties, presentations, corporate and birthday parties are welcomed.
The restaurant offers a system of discounts. They accept both cash and banking cards (Master Card, Visa, Maestro).
Combination of traditions of Moscow merchant class and modern European club culture
Here, they set fire to the hearts of their clients to later extinguish it
Popular joint project by Andrey Dellos and Ginza Project
Restaurant and yacht club
Taste Russian favorites at all hours